Masala junction
- 22 Mackingtosh place cardiff, , Cardiff CF24 4RQ ,
- Opening Sat 04:00 pm
- 04:00 pm - 11:00 pm
- Delivery and pick-up available
- Free above £100.00
Min. Order Amount: £0.00
Please Choose Your Order Type
Min. Order Amount: £0.00
Honey Memsaab
Strips of chicken & mushroom, toasted with light spices,
cooked with peanut butter. fresh cream & cheese then drizzled with honey
Punjabi Butter Chicken
This indulgently curry combines grilled chicken cooked
with light spices, yoghurt in a predominantly butter sauce.
Salmon & Coconut Curry
Salmon fillet specially marinated & cooked ina
special sauce. Highly recommended.
Chicken Tikka Chasni
A very mild, popular curry, spicy but not hot cooked with almonds, fresh cream and flavoured with a sweet tangy sauce.
Tapali Gohst
Tender lamb cooked with herbs & spices in a thick creamy sauce, topped with onion & capsicum rings.
Mango Chicken
Breast of grilled chicken cooked with mango pulp
almonds & cream.
Chicken Makhani
Chicken cooked with cashew nuts in a rich sauce.
Red Devil Beef
Cubes of beef and minced lamb cooked with onion green
peppers in a cheeky hot spicy sauce, garnished with fresh
corriander
Maharaja Bhuna Special
Juicy pieces of marinated tandoori chicken cooked in a clay oven. Then boned and cooked with herbs, spices, finely minced lamb. Semi dry and fairly hot.
Crazy Green Chilli Chicken
Chicken coked in a special green sauce made with green chilli, green pepper, fresh coriander & mint (Phew it’s Hot.!)
Garlic Chilli Masalla
Barbecued chicken or lamb cooked with onions green peppers, flavoured with a special hot garlic & chilli sauce.
King Prawn Jalfrezi
King prawns cooked in an exotic sauce, semi dry, with onion, green pepper, green chilli & fresh coriander.
Bullet Chicken
Barbequed chicken cooked with a blend of whole spices & fresh herbs using onions, jalapeno & fresh coriander.
Goa Fish Curry
A Hot & Spicy dish cooked with curry leaves, coconut, tamarind & mustard seed
Sizzling
Marinated pieces of chicken or lamb cooked with ground spices, onion, green chilli and a special unique sauce, semi dry dish, garnished with fresh coriander.